Two Farmers 0.0% Cider
A unique alcohol-free cider crafted with provenance, purpose and purity.
Crafted in Herefordshire using local apples grown on the edge of the Marcle Ridge, Two Farmers 0.0% Cider is one of the first de-alcoholised artisan ciders of its kind. With 0.0% ABV and no added sugar, it’s a clean, crisp drink that’s full of natural apple flavour - a perfect choice for modern customers looking for lower-alcohol or healthier options with the complexity, depth and refreshment of a traditional serve, just without the alcohol.
Using state-of-the-art cold filtration technology, the alcohol is removed gently post-fermentation, allowing the cider’s full-bodied character and crisp apple profile to remain uncompromised. It is naturally sweetened with apple juice - no added sugars, no artificial sweeteners - and is low in calories, making it an ideal premium option for the growing number of health-conscious and mindful drinkers.
Made with locally grown Michelin and Dabinett cider apples, this cider reflects the character and quality of its Herefordshire origins. Sustainability runs throughout the process - from orchard to can - with renewable energy used in production and low food miles maintained throughout.
Elegant, considered, and refreshingly modern, Two Farmers 0.0% Cider is perfectly positioned for venues and retailers seeking to elevate their alcohol-free offering with a truly artisanal British product.
Available in 440ml fully recyclable cans, following Two Farmers' approach to sourcing packaging to match their values and deep love of the land.
