Introducing Country Butchers Meats
Over 35 years ago, Ben Creese, owner of Country Butchers, began as a cattle farmer. What started as a small family farm soon grew into a butchery shop in Staunton,...
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Mudwalls Journal
Welcome to the Mudwalls journal- a place to celebrate all things fresh, British and seasonal. Discover what’s in season, get to know our growers and suppliers, explore behind-the-scenes and find inspiration for showcasing top-quality products in your store. Whether you're an independent store or food lover - there’s something here for you!
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Introducing Country Butchers Meats
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